Under the able guidance of Principal Prof. Dr. (Mrs.) Ajay
Sareen Department of Home Science organized National Workshop on “BAKING” under
the initiative of Industry Academia Interface. This workshop is conducted under
Community College Diploma in Cooking and Catering Management. Mrs. Sukhdeep
Kaur, Course Co-ordinator gave a brief introduction about the course.
Mrs. Gaganpreet Kaur was the Resource Person of the Workshop.
She highlighted about the basics of Bakery and Equipment used in Baking. She also taught the students how to make Choco
Lava Cake.
This workshop was arranged for the students of Diploma Cooking
and Catering Management. This workshop is very helpful for the better
understanding for the use of equipments and the techniques that helps to clear
student’s queries regarding Baking.
Principal Prof. Dr. (Mrs.) Ajay Sareen also added that this
course is the need of the hour as the students who want to go abroad it will be
easy for them to get Visa on the basis of this certification. Mrs. Meenakshi
Sayal Co-ordinator Community College appraised Acadameia Interface for
providing a platform for all the students to get experiential learning.
